food

Koci Cake Recipe Ingredients:

* 200 ml thick coconut milk
* 1 / 2 teaspoon salt
* 2-3 pandan leaves, cut into 3 cm
* Banana leaves for wrapping

Green Pastry Dough Recipe Ingredients Koci:

* 250 grams glutinous rice flour
* 50 grams of corn starch
* 1 teaspoon water whiting
* 125 ml water suji leaf
* 1 / 3 teaspoon salt

Koci Cake Recipe Ingredients for filling:

* 200 grams of green beans without skin
* 150 grams of brown sugar, chopped fine
* 150 ml of liquid coconut milk, mix with 1 / 2 teaspoon vanilla and 1 / 4 teaspoon salt

How to Make Cake Koci:

1. Contents: soft boiled or steamed green beans, mashed. With low heat and stirred, cooked green beans, coconut milk and sugar. Pick up after thickens and can be formed into spheres 10-12, set aside.
2. Green dough: Mix and knead all ingredients until it can be molded into 10-12 pieces.
3. Pipihkan 1 part green dough, give 1 part of the contents, round.
4. On a piece of banana leaf, give a mixture containing dots 2-3 tablespoons thick coconut milk, and a piece of pandanus leaf, wrap and pin. Steam until cooked about 45 minutes.